Booking

Take Out

 

 Réservation en ligne 

 03 52 96 00 06

We are confined, but that is no reason not to enjoy ourselves.

The take-out menus are back at the Garde champêtre from this Wednesday, November 4th.  

Wednesdays, Thursdays and Fridays lunch, to be picked up from 11h30 to 13h: full menu at 18€ (starter, main course, dessert).

Saturday evenings, from 6:30 pm to 7:30 pm: complete menu at 25€ (starter, main course, dessert) and option of a shared dish (shoulder of lamb, free-range chicken, sole...), price depending on the dish offered.

You can also discover on the spot our beautiful selection of wines to take away.

The reservation can be made online (if possible 24 hours in advance) on our website www.legardechampetre.fr: you indicate the number of persons (= number of menus ordered), choose the time you wish to collect your order, your name and phone number.

Here is next week's menu : 

Wednesday 11h30-13h (18 euros)

Butternut cream soup, yoghurt 
Roast beef, garden vegetables and salsa verde
Cookie with pistachio, peanut and dark chocolate


Thursday 11h30-13h (18 euros)

Smoked celeriac root velouté 
Roasted pork with ginger sauce, potato gratin 
Pannacotta with parsnip, pear poached


Friday 11h30-13h (18 euros)

Jerusalem artichoke soup
Steamed royal sea bream in oak leaf, mushroom pilaf
Chocolate and blackcurrant brownie


Saturday 6:30pm-7:30pm (25 euros)

Mold chowder
Octopus, onion, tomato and roasted sweet potato
Pistachio and coffee cream cake 

Saturday's shared meal 

Shoulder of lamb, salad from our garden and roasted sweet potato for 4 people (65 euros)
Starter or dessert of the day (supplement 5 euros per person)

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